CSA 2009, Week Eleven: Guest Writer!

Since Keith and I are in Europe and therefore unable to use two weeks of our CSA share, we asked some friends to take over the cooking, eating and writing that comes with our box.  This week, Melissa discusses fennel.  Enjoy! — Nayiri I was so excited to be the lucky recipient of one of […]

CSA 2009, Week Eleven.

Another CSA box, another damn eggplant to use up.* Even though I love moussaka, even I couldn’t seriously consider making the dish again, less than two weeks apart.  What I did do, though, was my take cue from Guillaume’s recipe, and broiled thin slices of eggplant; rather than layer them with spiced lamb, I overlapped […]

CSA 2009, Week Nine.

This may come as a surprise to you, but sometimes I hate my CSA box.  Each week, Keith brings it home and  I scamper over to see the contents within, and while I am mostly excited, sometimes me heart sinks at the sight of such things as the overwhelmingly intimidating kohlrabi and yet another bundle […]

CSA 2009, Week Eight.

When I was younger, I had subscriptions to the sorts of magazines that had personality tests for everything — “What Kind of Girlfriend Are You?”, “Are You a Pushover?”, etc. — but my favorites by far were the ones whose purpose was to determine the best perfume for me.  I never ended up with the […]

CSA 2009, Week Seven.

I’ve always had incredibly vivid dreams, so much so that when I wake up, it takes me a second to figure out what exactly is going on and where I am.  Sometimes I dream about the places I’ve been, sometimes I dream about things I’ve made up, and sometimes I dream about things that are […]

CSA 2009, Weeks Five + Six.

If this past month was any indication of what the summer has in store for me, I’m doomed.  No, I don’t mean Boston’s wonky June weather; I mean my inability to get around to using my CSA vegetables as soon as possible because I’ve been too damn busy. First a chunk of my family arrives […]

CSA 2009, Weeks Two + Three.

Have I mentioned lately that this past week was an unusually frenzied one for me?  In between all of the running around and dining out, I barely had any time at all to even think about cooking, let alone actually using a pot or pan — which was so stressful, by the way, knowing I […]